Product Description
Description:
Beef Dry Ager 50/60HZ is a premium dry aging fridge designed for precise and professional meat aging, falling under the category of commercial and home dry aging cabinets. Manufactured in Germany, it features advanced SmartAging® technology that allows users to age a variety of foods including beef, pork, game, poultry, ham, sausage, fish, and cheese with ease and precision. The unit offers electronic control of temperature from 0 °C to +30 °C and humidity from 40% to 90%, ensuring optimal aging conditions without the need for a water connection or tank. Its hygienic design includes UVC sterilization and activated carbon filters for air purification. This refurbished product includes a minimum 30-day warranty.
Dimensions:
- Width: 680 mm (68.0 cm)
- Depth: 740 mm (74.0 cm)
- Height: 1980 mm (198.0 cm)
Power:
- 1 × 13A Plug (BS 1363)
Features:
- SmartAging® technology for automated and precise dry aging at the push of a button
- Temperature range from 0 °C to +30 °C with electronic control
- Humidity control from 40% to 90% via HumiControl® system
- UVC sterilization box that sterilizes the entire air mass once per minute
- Activated carbon filter to purify incoming air and maintain hygiene
- Antibacterial inner container and easy-to-clean design with sloped bottom surface
- Capacity to age up to 20 kg of meat in compact models, with larger models supporting up to 100 kg
- DX LED Premium lighting with dimmable options and optional LED Salt Wall System for enhanced presentation
- Freestanding or wall-integrated installation suitable for home, butcher shops, restaurants, and commercial use
- Manufactured in Germany with award-winning design and craftsmanship